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    Mexican Beef Taco/Burrito Filling Recipe

    Ingredients:

    • 3 med onions diced
    • 6 tbsp green chili peppers diced
    • 12 garlic cloves minced
    • 3 taco seasoning mix choose your favorite
    • 3 tbsp vegetable oil
    • 2 cups water
    • 1 can 6lb SAMPCO Cubed Beef with Broth, Drain broth and break up beef cubes

    Directions:

    • Sauté the diced onions in vegetable oil until soft, add the minced garlic cloves and sauté for a further 1 minute.
    • Add the taco seasoning mix, green chili peppers, 2 cups of water and the cubed beef and simmer for 10 minutes, Continue to simmer the mixture, stirring steadily until the cubes are shredded and the liquid is fully absorbed.
    • Use as a filling for tacos or burritos and serve with your favorite ingredients including salsa, grated cheese, sour cream, shredded lettuce and tomato and refried beans.

     

    (43 servings)

    JBS
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